Hispanic Heritage Month

Hands-On Cooking Classes Featuring Cuisine From 10 Nations

Celebrate your Diverse Staff with My Cooking Party's Specialty Menu

September 15 - October 15

RECEIVE GENEROUS GLASSES OF OUR RED AND WHITE SANGRIA WHILE YOU DANCE AROUND THE KITCHEN TO SPANISH BEATS, AND HOP AROUND THE GLOBE WITH OUR FEATURED COUNTRIES AND CULTURES

BOOK NOW

HISPANIC HERITAGE MONTH
SPECIALTY MENU

Your Celebration Includes!

Catered Passed Small Bites on Arrival,
Red & White Sangria, House Wine,
Water, Sparkling Water & Soda Service,
Three Course Hands-On Cooking Adventure,
A Seated Three Course Meal,
Take Home Aprons,
Printed Personalized Menus
and Take-Home Recipes
with Your Logo & Event Title,
The Location
& A Full-Service Staff of Professional Chefs,
Waiters and Sanitation Assistants.

Pricing is $169 Per Person + 20% Administrative Fee.

There is a 12 Guest Minimum for Lunch & Dinner Minimums Vary from 12 Guests to 20 Guests Depending on Date & Time.