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Appetizer:
RECONSTRUCTED WARM CAPRES TART
Ripe Tomatoes, Basil, Goat Cheese Crème


Main Course:
GOAT CHEESE AND ROASTED PORTABELLA RAVIOLI
Served with a Creamy Pesto

BUTTERNUT SQUASH RAVIOLI
Served with a Brown Butter Sage Sauce

Dessert:
CARAMELIZED APPLES
Walnuts, Raisins, Crème Fraîche

DESCRIPTION

*** Register to any 2 classes and recieve 10% off the original Price***

Simply Call us at 888.435.CHEF to take advantage of this offer.

My Cooking Party takes a different approach to cooking classes, making them feel like a dinner party.

Upon arrival, you'll enjoy complimentary red and white wine and small bites. Once all the guests have arrived, our leading chefs will direct you to the working station where you'll be prompted to put your apron on and an interactive cooking demonstration will take place. Our chefs will then "put you to work".

Upbeat Music will be playing in the background creating a fun and relaxing atmosphere.


At the completion of the cooking session, you will proceed to the dining table to enjoy the 4 star meal you cooked.


My Cooking Party is about learning how to cook in a stress free environment while listening to good music, meeting great people & enjoying fine wine.

Date: Tuesday July 20, 2010
Time: 6:30-9:30
Duration: 3 Hours
Location: Midtown Loft, NYC

Price: $129