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Brunch, Brunch & Brunch!!!
Sunday September 26, 2010

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CARIBBEAN SALAD
Mixed Greens, Seasonal Fruit, Dried Cranberries, Almonds, Strawberries & a Delicate Creamy Dressing

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GINGERED SWEET POTATOES
Roasted With Fresh Garlic, Rosemary and
Extra Virgin Olive Oil

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FRITTATA FLORENTINE
Made With Fresh Spinach, Goat Cheese

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BABY SPICY EGG BURRITO
With Cilantro, Tomato Salsa & Cheese Served In Tortilla

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BANANA’S FOSTER PANCAKES
Fresh Fruits, Pecans and Crème Chantilly

DESCRIPTION
Register to any 2 classes and recieve 10% off the original Price.

Simply Call us at 888.435.CHEF to take advantage of this offer.

Take home pastry boxes are available.

Date: Sunday September 26, 2010
Time: 11:30 - 2:30 pm
Duration: 3 Hours
Location: 15 West 28th Street, New York, NY 10001

Price: $129


* SOLD OUT *

(*) Locations may change based on number of guests.
(**) 8.375% sales tax is not included
(***) All sales are final. A 48 hours notice is required for a change of date.
(****) Classes will open with a minimum of 4 guests. A notice will be given if any changes occur, or if classes are canceled.
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