CalendarBrunch, Brunch & Brunch!!! Sunday September 26, 2010 MENU CARIBBEAN SALAD Mixed Greens, Seasonal Fruit, Dried Cranberries, Almonds, Strawberries & a Delicate Creamy Dressing ----------------------------------------- GINGERED SWEET POTATOES Roasted With Fresh Garlic, Rosemary and Extra Virgin Olive Oil ----------------------------------------- FRITTATA FLORENTINE Made With Fresh Spinach, Goat Cheese ----------------------------------------- BABY SPICY EGG BURRITO With Cilantro, Tomato Salsa & Cheese Served In Tortilla ----------------------------------------- BANANA’S FOSTER PANCAKES Fresh Fruits, Pecans and Crème Chantilly DESCRIPTION Register to any 2 classes and recieve 10% off the original Price. Simply Call us at 888.435.CHEF to take advantage of this offer. Take home pastry boxes are available. Date: Sunday September 26, 2010 Time: 11:30 - 2:30 pm Duration: 3 Hours Location: 15 West 28th Street, New York, NY 10001 Price: $129 * SOLD OUT * (*) Locations may change based on number of guests. (**) 8.375% sales tax is not included (***) All sales are final. A 48 hours notice is required for a change of date. (****) Classes will open with a minimum of 4 guests. A notice will be given if any changes occur, or if classes are canceled. |